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Spiced Apple Cider Delight

How to Make Spiced Apple Cider Delight

A warm mug of spiced apple cider garnished with a cinnamon stick and star anise evoking cozy autumn vibes

Spiced Apple Cider Delight

Why You’ll Love The Spiced Apple Cider Delight

Indulge in the cozy embrace of Spiced Apple Cider Delight , the ultimate autumn beverage that wraps you in warmth. Perfect for gatherings or a quiet night by the fire, this aromatic drink combines crisp apple cider with the zest of lemon and the spice of ginger, cinnamon, and cloves. Its inviting aroma and vibrant flavors are not only comforting but also healthful, offering a soothing treat for the colder months.

Step-by-Step how to Make Spiced Apple Cider Delight

Ingredients

Method

  • 8 cups fresh apple cider
  • 1 tablespoon fresh ginger, grated
  • 1 lemon, juiced and zested
  • 3-4 cinnamon sticks
  • 4-5 whole cloves
  • 1 star anise (optional)
  • Sweetener to taste (honey or maple syrup)
Step: 01
  • Combine Ingredients:
    In a large pot, combine apple cider, grated ginger, lemon juice, lemon zest, cinnamon sticks, cloves, and star anise.

Step: 02

  • Simmer:
    Heat the mixture over low heat until it appears to be boiling, then reduce the heat and let it steep for 25 to 35 minutes to allow the flavours to blend.

Step: 03

  • Strain and Serve:
    Remove from heat, strain the solids, and serve warm. You can sweeten it with maple syrup or honey, as desired.

Step: 04

  • Strain the juice using a fine mesh sieve or cheesecloth to remove the pulp, if desired.

Step: 05

  • Garnish:
    Add a cinnamon stick or lemon slice to each cup for a festive touch.

Ingredients

  • 8 cups fresh apple cider
  • 1 tablespoon fresh ginger, grated
  • 1 lemon, juiced and zested
  • 3-4 cinnamon sticks
  • 4-5 whole cloves
  • 1 star anise (optional)
  • Sweetener to taste (honey or maple syrup)

Method

Step: 01
  • Combine Ingredients:
    In a large pot, combine apple cider, grated ginger, lemon juice, lemon zest, cinnamon sticks, cloves, and star anise.

Step: 02

  • Simmer:
    Heat the mixture over low heat until it appears to be boiling, then reduce the heat and let it steep for 25 to 35 minutes to allow the flavours to blend.

Step: 03

  • Strain and Serve:
    Remove from heat, strain the solids, and serve warm. You can sweeten it with maple syrup or honey, as desired.

Step: 04

  • Strain the juice using a fine mesh sieve or cheesecloth to remove the pulp, if desired.

Step: 05

  • Garnish:
    Add a cinnamon stick or lemon slice to each cup for a festive touch.

Benefits of the ingredients

 
  • Apple Cider: Provides hydration and antioxidants while delivering a naturally sweet base.
  • Ginger: Offers anti-inflammatory benefits and aids digestion.
  • Lemon: Lemon adds a refreshing flavour to apple juices, and lemon also enhances the detoxification process.
  • Spices: Spices: Star anise, cloves, and cinnamon all provide fresh, aromatic scents and antioxidant properties, which help us maintain our overall health and support our immunity.
 
Instructions
  • You can store the rest in the refrigerator for up to three days.
  • Reheat gently on the stove or in the microwave for a quick, comforting drink.

Questions & Answers:

  • Yes! Feel free to add nutmeg or cardamom for additional warmth and complexity.

 

  • Sweeten to your taste with honey, maple syrup, or brown sugar.

  • Yes! Feel free to add nutmeg or cardamom for additional warmth and complexity.

 

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