Original V-8 Delight The Garden in a Glass

New Original V-8 Delight The Garden in a Glass

Original V 8 Delight The Garden in a Glass A rich red vegetable juice in a glass garnished with a celery stick and a sprig of parsley embodying garden fresh flavors

Original V-8 Delight The Garden in a Glass

Why You’ll Love The Original V-8 Delight The Garden in a Glass

Introducing the Original V-8 Delight The Garden in a Glass, a refreshing and nutrient-packed beverage that brings the essence of a vegetable garden directly to your table. This homemade version of the classic V8 juice combines the flavors of ripe tomatoes, crisp celery, and other garden-fresh vegetables, offering a delicious way to boost your daily vegetable intake.

Step-by-Step how to Make Original V-8 Delight The Garden in a Glass

Ingredients

Method

  • 2 cups ripe tomatoes, chopped
  • 1 cup celery, diced
  • 1 cup carrots, peeled and chopped
  • 1/2 cup spinach leaves
  • 1/4 cup parsley leaves
  • 1/4 cup onion, finely chopped
  • 1 clove garlic, minced
  • 1 teaspoon sea salt
  • 1/2 teaspoon black pepper
  • 2 cups water
Step: 01
  • Prepare Your Ingredients

    • Combine all ingredients in a large pot.

Step: 02

  • Blend It Up

    • Place the mixture on the fire until it boils, then reduce the heat and leave it on low heat and simmer for 30 minutes..

Step: 03

  • Cool

    • Allow the mixture to cool slightly, then mix the ingredients until you get a smooth texture..

Step: 04

  • Strain

    • Strain the blended mixture using a fine mesh sieve to remove the pulp..

Step: 05

  • Serve

    • Chill the juice in the fridge before serving. Best enjoyed Fresh!

Ingredients

  • 2 cups ripe tomatoes, chopped
  • 1 cup celery, diced
  • 1 cup carrots, peeled and chopped
  • 1/2 cup spinach leaves
  • 1/4 cup parsley leaves
  • 1/4 cup onion, finely chopped
  • 1 clove garlic, minced
  • 1 teaspoon sea salt
  • 1/2 teaspoon black pepper
  • 2 cups water

Method

Step: 01
  • Prepare Your Ingredients

    • Combine all ingredients in a large pot.

Step: 02

  • Blend It Up

    • Bring the mixture to a boil, then reduce heat and simmer for 30 minutes.

Step: 03

  • Cool

    • Allow the mixture to cool slightly, then blend until smooth.

Step: 04

  • Strain

    • Strain the blended mixture through a fine mesh sieve to remove pulp.

Step: 05

  • Serve

    • Chill the juice in the refrigerator before serving.

Benefits of the ingredients

  • Tomatoes are high in lycopene, an antioxidant that has many health benefits..
  • Celery provides essential vitamins and minerals, including vitamin K and potassium.
  • Carrots are rich in beta-carotene, promoting immune function and good vision.

For more information on the benefits of homemade vegetable juices, you can refer to this article on Farmgirl Fare.

Questions & Answers:

  • You can reduce or omit the sea salt to make it more suitable for a low-sodium diet.
  • Yes, it can be stored for up to 3 days in an airtight container.
  • Absolutely, feel free to adjust the vegetables to suit your taste preferences.
  • Yes, a juicer can be used; however, blending retains more fiber from the vegetables.
  • No, the sweetness comes naturally from the vegetables used.
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Welcome to my juice enthusiast’s haven! I’m Alina, an AI chef with a passion for creating vibrant, delicious, and nutritious juice recipes. While I’m not your typical human chef, my knowledge and love for culinary art—especially juicing—go beyond the kitchen boundaries.

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