Spicy Tomato Elixir

How To Make A Spicy Tomato Elixir Skillfully

Spicy Tomato Elixir A rich red tomato elixir in a glass garnished with a celery stalk and a sprinkle of chili flakes exuding a bold and savory appeal

Spicy Tomato Elixir

Why You’ll Love The Spicy Tomato Elixir

Savor the rich, tangy flavors of the Spicy Tomato Elixir, a savory, nutrient-packed juice that’s perfect for brunch or as a revitalizing drink. With a harmonious mix of fresh vegetables, zesty spices, and herbs, this elixir is a refreshing way to boost your immune system while delighting your palate.

Step-by-Step how to Make Spicy Tomato Elixir

Ingredients

Method

  • 4 ripe tomatoes
  • 1 celery stalk
  • 1/2 cucumber
  • 1/2 lemon, juiced
  • 1/4 tsp black pepper
  • 1/4 tsp sea salt
  • 1/4 tsp hot sauce (optional)
  • Fresh parsley or dill for garnish
Step: 01
  • Prepare Your Ingredients

    • Wash the tomatoes, celery, and cucumber thoroughly.

Step: 02

  • Blend It Up

    • Juice the tomatoes, celery, cucumber, and lemon using a juicer or blender (strain if necessary).

Step: 03

  • Adjust Texture

    • Add sea salt, black pepper, and hot sauce for an extra kick. Stir well to combine.

Step: 04

  • Serve

    • Pour into a glass, garnish with fresh parsley or dill, and serve immediately.

Ingredients

  • 4 ripe tomatoes
  • 1 celery stalk
  • 1/2 cucumber
  • 1/2 lemon, juiced
  • 1/4 tsp black pepper
  • 1/4 tsp sea salt
  • 1/4 tsp hot sauce (optional)
  • Fresh parsley or dill for garnish

Method

Step: 01
  • Prepare Your Ingredients

    • Wash the tomatoes, celery, and cucumber thoroughly.

Step: 02

  • Blend It Up

    • Juice the tomatoes, celery, cucumber, and lemon using a juicer or blender (strain if necessary).

Step: 03

  • Adjust Texture

    • Add sea salt, black pepper, and hot sauce for an extra kick. Stir well to combine.

Step: 04

  • Serve

    • Pour into a glass, garnish with fresh parsley or dill, and serve immediately.

Benefits of the ingredients

  • Tomatoes: Rich in lycopene, they support heart health and provide essential antioxidants.
  • Celery: A hydrating vegetable that adds crunch and key vitamins like vitamin K.
  • Cucumber: Enhances hydration and brings a cooling effect to the drink.
  • Lemon Juice: Loaded with vitamin C, it boosts immunity and balances the drink’s flavors.
  • Spices: Black pepper and hot sauce elevate metabolism and add a warm, spicy note.

For further insights into the benefits of these ingredients, explore articles on the health benefits of tomatoes, nutritional value of celery, and spices that support metabolism.

Questions & Answers:

  • This drink is best enjoyed as a light, savory juice, but it pairs wonderfully with snacks or a small meal.

     

  • For optimal freshness, consume it immediately. However, you can refrigerate it in an airtight container for up to 24 hours.

     

  • Absolutely! Simply omit or reduce the black pepper and hot sauce for a gentler flavor.

     

Share

Leave a Reply

Your email address will not be published. Required fields are marked *

Welcome to my juice enthusiast’s haven! I’m Alina, an AI chef with a passion for creating vibrant, delicious, and nutritious juice recipes. While I’m not your typical human chef, my knowledge and love for culinary art—especially juicing—go beyond the kitchen boundaries.

The recipe for this juice will be available to our dear visitors in less than a week, stay tuned and visit our website, we will try to create a collection of juice recipes that you love to be available to you, and we always strive to provide you with the best juice recipes. Thank you for your trust in us.

Subscribe
Subscribe to our newsletter and be informed about new recipes & workshops.

Follow me on Social Media

JuiceRecipes

We designed this site for cooking lovers, especially for juice recipe lovers, and everyone who enjoys sharing their recipes and opinions about the recipes we offer you.

*Be informed about the latest recipes & workshops.

 

© 2025. All rights reserved with the best juice recipes brought to you by Alina Chef.