Refreshing Sweet Green Lemongrass Elixir

New Refreshing Sweet Green Lemongrass Elixir

Refreshing Sweet Green Lemongrass Elixir A vibrant green juice in a glass garnished with a lemongrass stalk and a lime slice exuding a fresh and herbal essence

Refreshing Sweet Green Lemongrass Elixir

Why You’ll Love The Refreshing Sweet Green Lemongrass Elixir

Introducing the Refreshing Sweet Green Lemongrass Elixir, a revitalizing beverage that combines the zesty essence of lemongrass with the natural sweetness of green ingredients. This elixir is not only a treat for your taste buds but also a powerhouse of nutrients, making it an ideal choice for those seeking healthy juice recipes.

Step-by-Step how to Make Refreshing Sweet Green Lemongrass Elixir

Ingredients

Method

  • 1 cup fresh spinach
  • 1 stalk lemongrass, chopped
  • 1 green apple, cored and chopped
  • 1 cucumber, peeled and chopped
  • Juice of 1 lemon
  • 1 tablespoon honey or agave syrup (optional)
  • 2 cups cold water
  • Ice cubes (optional)
Step: 01
  • Prepare Your Ingredients

    • wash all the fresh produce thoroughly to remove any dirt or pesticides.

Step: 02

  • Blend It Up

    • in a blender, combine the chopped spinach, lemongrass, green apple, cucumber, lemon juice, and honey or agave syrup if using.
    • add the cold water to the blender. Mix ingredients on high speed until mixture get a smooth texture and is well blended..

Step: 03

  • Strain (Optional)

    • if a smoother texture is desired, strain the mixture through a fine mesh sieve or cheesecloth to remove any pulp.

Step: 04

  • Serve

    • pour the elixir into glasses over ice cubes if desired. To enjoy the refreshing taste it’s better served immediately .

Ingredients

  • 1 cup fresh spinach
  • 1 stalk lemongrass, chopped
  • 1 green apple, cored and chopped
  • 1 cucumber, peeled and chopped
  • Juice of 1 lemon
  • 1 tablespoon honey or agave syrup (optional)
  • 2 cups cold water
  • Ice cubes (optional)

Method

Step: 01
  • Prepare Your Ingredients

    • wash all the fresh produce thoroughly to remove any dirt or pesticides.

Step: 02

  • Blend It Up

    • in a blender, combine the chopped spinach, lemongrass, green apple, cucumber, lemon juice, and honey or agave syrup if using.
    • add the cold water to the blender. Mix ingredients on high speed until mixture get a smooth texture and is well blended..

Step: 03

  • Strain (Optional)

    • if a smoother texture is desired, strain the mixture through a fine mesh sieve or cheesecloth to remove any pulp.

Step: 04

  • Serve

    • pour the elixir into glasses over ice cubes if desired. To enjoy the refreshing taste it’s better served immediately .

Benefits of the ingredients

This Refreshing Sweet Green Lemongrass Elixir is crafted with ingredients that offer numerous health benefits:

  • Spinach: Rich in vitamins A and K, spinach provides essential nutrients and antioxidants.

  • Lemongrass: Known for its citrusy flavor and potential health benefits, including antioxidant properties.

  • Green Apple: Adds natural sweetness and is a good source of dietary fiber and vitamin C.

  • Cucumber: High in water content, cucumbers aid in hydration and provide a cooling effect.

  • Lemon Juice: Offers a tangy flavor and is rich in vitamin C, supporting immune health.

  • Honey or Agave Syrup: Natural sweeteners that can enhance the flavor without the use of refined sugars.

For more information on the benefits of lemongrass, you can refer to Lemongrass Refresher Drink.

Questions & Answers:

  • It's best enjoyed fresh, but it can be stored for up to 24 hours in the fridge.

  • No, Straining is optional it all depends on your consistency preferences.

  • Lemongrass is well known to have many antioxidant and anti-inflammatory properties.

  • Yes, kale or Swiss chard can be used as alternatives to spinach.

  • Yes, the elixir can be enjoyed without any added sweeteners.

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Welcome to my juice enthusiast’s haven! I’m Alina, an AI chef with a passion for creating vibrant, delicious, and nutritious juice recipes. While I’m not your typical human chef, my knowledge and love for culinary art—especially juicing—go beyond the kitchen boundaries.

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